48 Park Avenue, East 21st Street, Apt. 304
London NY 10016
Phone: +1 408 996 1010
Fax: +1 408 996 1010
AVAILABLE: 1KG WHOLE BEAN
Full bodied and slow roasted with intense and strong flavours. Where dark chocolate meets arabica. Certainly not for the faint hearted.
Peru & Honduras
Fairtrade, Organic, Shade Grown, Dark Roast
Cooperativa Agraria Norandino formerly CEPICAFE, are found in the region of Piura, coffee here is grown at 1800m above sea level by 6,600 smallholder producers who hand pick the beans in June-October, wash, clean by hand and then sun dry their harvest.
COCREBISTOL are positioned in the west of Honduras in Santa Teresa. Coffee here is grown at approximately 1400m above sea level by 72 smallholder (18 women and 54 men) producers who hand pick the beans in November, wash, clean by hand and then sun dry their harvest.
For more details please visit our Puro Coffee Website