North Coast Roast
AVAILABLE 250G WHOLE BEAN, FILTER, CAFETIERE. 1KG WHOLE BEAN
Our North Coast Roast is roasted to produce a great “all-round” coffee. It appeals to a wide range of tastes and yet has enough individuality to be distinctive.
TASTE: MEDIUM BODIED WITH LOVELY CHOCOLATE, CARAMEL & BERRIES
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COUNTRY: COLOMBIA |
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VARIETIES: COLOMBIA, CATURRA, CASTILLO, TYPICA |
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ALTITUDE: 1100-1900 |
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PROCESS: WASHED |
£5,80 – £19,30
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Ethiopian Werka
£7,50
AVAILABLE 250G WHOLE BEAN, FILTER, CAFETIERE. 1KG WHOLE BEAN
Another stunning coffee from Ethopia! This coffee comes from the Gora Kone washing station, located in the village of Werka in the Nensebo district of the Sidamo region. The station itself has been in operation for seven years and has an estimated 800 contributing farmers registered for cherry delivery throughout the harvest period.
TASTE: CLEAN AND DELICATE WITH CITRUS AND BERGAMOT. PARTICULARLY SUITED FOR FILTER BREWING.
Select options
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REGION WERKA, SIDAMO, ETHIOPIA |
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VARIETAL: VARIOUS HEIRLOOM VARIETALS |
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ALTITUDE: 1900-2050 MASL |
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PROCESS: WASHED |
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IMPORTER: CAFE IMPORTS |
Colombian Montebonito
£7,25
AVAILABLE 250G WHOLE BEAN, FILTER, CAFETIERE. 1KG WHOLE BEAN
This coffee is entirely produced and processed by the award-winning Café Granja La Esperanza estate and comprises of local Colombia and Caturra varietals from 94 farms. Their aim is to create a coffee that represents the essence of the people and coffee culture of the region
TASTE: A RICH BODY WITH A LOVELY BRIGHT ACIDITY, PACKED FULL OF FRUIT AND BERRY FLAVOURS. AS AN ESPRESSO IT BRINGS MORE SWEETNERS AND CHCOLATE TO THE CUP.
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REGION DEPARTMENT MARULANDA, MONTEBONITO |
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VARIETAL: CATURRA, COLOMBIA |
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ALTITUDE: 1800 MASL |
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PROCESS: FULLY WASHED, CAFÉ GRANJA LA ESPERANZA ESTATE |
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IMPORTER: DR WAKEFIELDS |