AVAILABLE 250G WHOLE BEANS, FILTER GROUND, CAFETIERE GROUND
The is our new decaffeinated offering from our partners Cafe Imports under it’s ‘Origin Select’, it is Sugarcane EA processed, rather than the usual Swiss Water Process. These coffees are sourced green by Café Imports prior to decaffeination, breaking from the industry norm. By doing this, they can provide the highest quality water and E.A. (sugar cane) processed products available.
This lot is chosen from among lots brought by several smallholder growers in the region of La Plata. Whilst Huila is naturally blessed with optimal coffee growing geography, the key to great quality coffees from the La Plata region (such as this lot) are the growers themselves. Coffee farming within the region is overwhelmingly small-scale. Indeed, approximately 80% of producers from the region farm coffee on less than 3 hectares of land. These small farms are tended by individual families with labour only very rarely being contracted out, which
leads to more thorough and intensive management practices and great pride in the final product – which is, itself, an extension of the family.
TASTE: CHERRY, CHOCOLATE AND CITRUS. MEDIUM BODY AND MEDIUM ACIDITY.
We’ve been waiting for a good natural Yirgacheffe to add to our list and finally we’ve been rewarded with something special. This coffee comes from the washing station at Beriti, which is in the village of Tore, in the famous Yirgacheffe region. The altitude and micro-region typically create a more floral notes in washed coffees from here, balanced by a creamy citrus. The naturals like this exhibit boozier berry notes and this one deliver’s big time.TASTE NOTES
A WONDERFUL NATURAL ETHIOPIAN COFFEE FROM VARIOUS PRODUCERS FRUITY AND FLORAL WITH CHOCOLATE, BERRY, CHERRY AND VANILLA FLAVORS, A SOMEWHAT BOOZY AFFAIR; SWEET WITH BIG FRUIT ACIDITY AND A SMOOTH MOUTHFEEL